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Corab powder

Carob powder is a natural sweetener. It consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation.​

Use :

  • A substitute for cocoa

  • In chocolate

  • In ice-creams and yoghourts

  • In confectionery

  • In pastry

  • In roasted coffee

  • In infusions

  • In the tobacco industry

  • Coloring and flavoring.

  • In pharmaceutical industry

Packaging: 25Kg Multilayer paper bag, inner polyethylene bag.

Documents

  • Specs sheet

  • FSCC 22000

  • ISO 22000

  • ISO 9001

  • Haccp

  • Organic Certificate

  • Nop Certificate

  • Kosher certificate

  • Halal Certificate

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